What better way to wind down the week than oysters and bubbly? Every third Thursday, Fulton Bar will feature different great oyster pairings along with drink specials.
This July 19th, join us in the Fulton Bar where the Champagne Perrier-Jouët
and specialty Beefeater Gin London
cocktails will be flowing, and a portion of the proceeds will be benefiting Austin Food & Wine Alliance
. With live music by Woody Russell
, it will be a shucking good time.
— First 100 oysters complimentary
— «Two Buck Shucks» for every oyster after the first 100 are slurped
— $1 of every champagne and specialty cocktail sold will go to Austin Food & Wine Alliance
— $12 glasses of Champagne Perrier-Jouët
— Specialty Beefeater Gin London